Soups & Sandwiches
Available seven days a week from 12 noon till 11 pm and can be served outside, inside or in the restaurant whichever is the most comfortable for you.
Sandwich fillings are served in our chefs homemade 8 inch granary hoagies (soft baguette) or if you prefer sliced brown or white sandwich bread, garnished with a little side salad.
Tain Truckle Cheddar and Branston Pickle £6.50
Tain Truckle Cheddar and Onion £6.50
Tuna Salad with Lettuce and Tomato £6.50
Grilled Vegetables and Goats Cheese £6.75
Honey Roast Ham with Lettuce and Tomato £6.75
Tain Truckle Cheddar and Ham £6.95
Clava Brie and Tomato £6.95
Prawn and Lettuce with a Tangy Tomato Sauce £7.25
Treacle Cured Smoked Salmon and Cucumber £7.50
Carpaccio of Prime Scottish Beef Fillet with Horseradish £7.95
Pan Fried Steak with Sautéed Mushrooms and Onions £10.50
Side order of French fries £3.50
Choice of Soups, Served with Warm Homemade Bread - Small Bowl £3.50, Large Bowl £5.50